Small Public Charity

NORTHERN CALIFORNIA INSTITUTE OF FOOD TECHNOLOGISTS

NORTHERN CALIFORNIA INSTITUTE OF FOOD TECHNOLOGISTS is a nonprofit organization categorized as Small Public Charity based in BELMONT, CA. Its most recent IRS filing (2025) reports revenue of $62K, expenses of $39K, total assets of $152K.

EIN: 946073301 BELMONT, CA Food, Agriculture & Nutrition NTEE: K Latest filing: 2025
Total Revenue$62K
Total Expenses$39K
Total Assets$152K
Grant Records0
Filing Years2020–2025

Mission

PRIMARY EXEMPT PURPOSE - ADVANCEMENT OF FOOD SCIENCE AND TECHNOLOGY, MAINTENANCE OF HIGH PROFESSIONAL STANDARDS FOR IT'S MEMBERS; THE FORMATION OF CLOSER PROFESSIONAL AND PERSONAL RELATIONS OF MEMBERS; FURTHERANCE OF AIMS AND PURPOSES OF THE INSTITUTE OF FOOD TECHNOLOGIESTS; AND TO STIMULATE INTEREST IN AND TO PROMOTE PROFESSIONAL DEVELOPMENT OF STUDENTS, FACULTY MEMBERS, AND OTHERS IN NEARBY INSTITUTIONS PURSUING VOCATIONS IN FOOD SCIENCE AND TECHNOLOGY.

Officers & Directors

MEMBERSHIP S Erin Evers
SECRETARY Gabriella John Swammy
PRESIDENT-EL Jagriti Sharma Phd
TREASURER Nishtha Lukhmana
PRESIDENT Vivian Wu
PAST PRESIDE Zhongli Pan

Officer compensation and complete director data available with membership.

Financial Trends

Year Revenue Expenses Assets
2025 $62K $39K $152K
2024 $68K $41K $128K
2023 $62K $42K $102K
2021 $32K $29K $100K
2020 $45K $45K $96K

Between 2020 and 2025, reported annual revenue grew from $45K to $62K (+37%), with total assets most recently reported at $152K.

Interactive year-over-year charts and full filing details available with membership.

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