Mission
The Fund is a multi-employer plan established for the purpose of providing health and welfare benefits to eligible participants and their dependents under the terms of various collective bargaining agreements.
Public Charity
South Florida Hotel & Culinary Employee Welfare Fund
South Florida Hotel & Culinary Employee Welfare Fund is a Public Charity headquartered in Pembroke Pines, FL. Financial data from the 2024 filing: $34.7M revenue, $31.9M expenses, $34.9M total assets.
EIN: 592031804
Pembroke Pines, FL
Latest filing: 2024
Total Revenue$34.7M
Total Expenses$31.9M
Total Assets$34.9M
Grant Records0
Filing Years2020–2024
Where $100 goes at South Florida Hotel & Culinary Employee Welfare Fund
How South Florida Hotel & Culinary Employee Welfare Fund divides every $100 it spends, from its own Form 990 filings, averaged across 8 years.
$100
Programs
the work itself
<$1
Management
running the organization
$0
Fundraising
none reported
No fundraising costs are reported. That often means fundraising runs through a separate affiliated organization that files its own return.
Inside the $100 for programs
$100
Medical and health benefits to eligible participants and their dependents
Source: Form 990 filings with the IRS, latest fiscal year 2024. Shares are from the organization's reported expenses. Data by Imperigo; not affiliated with the IRS.
Officers & Directors
Trustee
George Greene
Trustee
Jeremy Cruz
Trustee
Michael D'angelo
Trustee
Wendi Walsh
Officer compensation and complete director data available with membership.
Financial Trends
| Year | Revenue | Expenses | Assets |
|---|---|---|---|
| 2024 | $34.7M | $31.9M | $34.9M |
| 2023 | $31.3M | $26.3M | $30.9M |
| 2022 | $27.7M | $24.6M | $25.8M |
| 2021 | $28.1M | $18.3M | $21.6M |
| 2020 | $26.1M | $29.9M | $14.7M |
Between 2020 and 2024, reported annual revenue grew from $26.1M to $34.7M (+33%), with total assets most recently reported at $34.9M.
Interactive year-over-year charts and full filing details available with membership.