Mission
THE ORGANIZATION INSPIRES AND EMPOWERS SOCIALLY AND ECONOMICALLY DISADVANTAGED STUDENTS THROUGH EDUCATIONAL PROGRAMMING AND CAREER ADVANCEMENT OPPORTUNITIES IN THE CULINARY INDUSTRY SUCH AS YES, CHEF! CULINARY TRAINING CAMPS.
Public Charity
FOUNDATION FOR CULINARY ARTS
FOUNDATION FOR CULINARY ARTS is a Public Charity headquartered in CHICAGO, IL. Financial data from the 2025 filing: $481K revenue, $531K expenses, $3.2M total assets. 5 publicly reported grants to this organization, totaling roughly $57K, appear in IRS filings.
EIN: 362170142
CHICAGO, IL
Latest filing: 2025
Total Revenue$481K
Total Expenses$531K
Total Assets$3.2M
Grant Records5
Funding Total$57K
Filing Years2020–2025
Sample Grants Received
SOCIAL SERVICE
$10,000
TO SUPPORT THE CULINARY ARTS DEPARTMENT
$10,000
CULINARY CAMP PROGRAM
$30,000
PAYMENTS FOR STUDENT SCHOLARSHIPS IN THE SCHOOL'S TREASURY DEPARTMENT.
$2,666
Payments for student scholarships in the school's treasury department.
$4,779
Showing up to 5 of 5 total records — full history available with membership.
Officers & Directors
TREASURER
Allen Kutchins
SECRETARY
Bradford Graham
EXECUTIVE DIRECTOR
Catherine De Orio
VICE PRESIDENT
J Gorman Cook
DIRECTOR (EXITED 7/16/2024)
Margaret Malone
PRESIDENT
Zubin Kammula
Officer compensation and complete director data available with membership.
Top Grant Purposes
Financial Trends
| Year | Revenue | Expenses | Assets |
|---|---|---|---|
| 2025 | $481K | $531K | $3.2M |
| 2024 | $158K | $415K | $3.3M |
| 2022 | $-611K | $583K | $4.6M |
| 2021 | $1.5M | $540K | $5.9M |
| 2020 | $209K | $640K | $4.9M |
Between 2020 and 2025, reported annual revenue grew from $209K to $481K (+130%), with total assets most recently reported at $3.2M.
Interactive year-over-year charts and full filing details available with membership.