Mission
LOCAL ENVIRONMENTAL AGRICULTURAL PROJECT'S (LEAP) MISSION IS TO CREATE AN EQUITABLE FOOD AND FARMING SYSTEM WHICH PRIORITIZES HEALTH AND ABUNDANCE. WE DO THIS BY SUPPORTING COMMUNITY INITIATIVES, MARKETS, FARMS, AND FARMERS.
Public Charity
LOCAL ENVIRONMENTAL AGRICULTURE PROJECT LEAP
Based in ROANOKE, VA, LOCAL ENVIRONMENTAL AGRICULTURE PROJECT LEAP operates as a Public Charity. The organization reported $3.0M in revenue, $2.9M in expenses, $3.3M in total assets for fiscal year 2025. Imperigo tracks 24 reported grant relationships connected to this organization totaling approximately $794K.
EIN: 271050909
ROANOKE, VA
Food Programs
NTEE: K30
Latest filing: 2025
Total Revenue$3.0M
Total Expenses$2.9M
Total Assets$3.3M
Grant Records24
Funding Total$794K
Filing Years2021–2025
Where $100 goes at Local Environmental Agriculture Project Leap
How Local Environmental Agriculture Project Leap divides every $100 it spends, from its own Form 990 filings, averaged across 9 years.
$95
Programs
the work itself
$4
Management
running the organization
$1
Fundraising
raising the next dollar
Inside the $95 for programs
$41
Leap serves as the fiscal agent for and provides backbone support to the statewide virginia fresh match nutrition incentive network (vfm)
$40
Other program initiatives include
$14
Leap purchases food from local and regional farmers and food producers and food hubs
Plus 1 more program. Cost per person served and the full program breakdown are on the full profile.
Source: Form 990 filings with the IRS, latest fiscal year 2025. Shares are from the organization's reported expenses. Data by Imperigo; not affiliated with the IRS.
Sample Grants Received
TO SUPPORT THE MOBILE MARKET SERVING OLDER ADULTS IN THE COMMUNITY PER THE PROJECT BUDGET
$49,300
ACCESS TO HEALTHY FOOD
$25,000
TO SUPPORT MOBILE MARKET FOR OLDER ADULTS PER PROJECT BUDGET; TO SUPPORT LEAP; FOR GENERAL PURPOSES
$46,200
TO SUPPORT THE ON-SITE FOOD ACCESS PROGRAM FOR LOW-INCOME SENIORS PER THE PROJECT BUDGET AND FOR GENERAL PURPOSES
$43,859
Access to healthy food
$25,000
Showing up to 5 of 24 total records — full history available with membership.
Officers & Directors
BOARD MEMBER
Brent Cochran
BOARD MEMBER
Cameron Terry
BOARD MEMBER
Heidi Garrabrant
TREASURER
Jessica Joy
BOARD MEMBER
Lakshmi Patel
VICE PRESIDE
Laura Reilly
Officer compensation and complete director data available with membership.
Top Grant Purposes
Financial Trends
| Year | Revenue | Expenses | Assets |
|---|---|---|---|
| 2025 | $3.0M | $2.9M | $3.3M |
| 2024 | $2.3M | $2.5M | $2.6M |
| 2023 | $2.3M | $2.3M | $2.8M |
| 2022 | $2.0M | $2.3M | $2.9M |
| 2021 | $4.2M | $1.5M | $3.1M |
Between 2021 and 2025, reported annual revenue declined from $4.2M to $3.0M (-28%), with total assets most recently reported at $3.3M.
Interactive year-over-year charts and full filing details available with membership.